Easter Specials

HAPPY EASTER

                            Sunday April 9th 2023

    Rex Goliath California Chardonnay, Pinot Noir or Merlot $6gls $17btl

                           Josh Cabernet $12 gls $36 btl                                                          

                            Flower Power IPA $5btl

                Omme Gang Nirvana Cooperstown IPA $5btl

                  Common Roots Rising From The Ashes IPA $6

                          Bolton Landing Cream Ale $6

                    Adirondack Sunset Lemonade $10

                   Tito’s Vodka, Lemonade and Strawberry Puree 

                                  APPETIZER

MARYLAND CRAB CAKES-  Plump pan seared crab cakes served with spicy Remoulade sauce and a fresh fruit salsa.

                                                                      14.95

COUNTRY PATE- Our chef’s homemade liver pate served with rustic toast points, diced onion, gherkins and mustard.

                                                                                                                        10.95

                                        ENTREES

EASTER HAM-  Slow roasted honey baked ham served with three cheese scalloped potatoes and sauteed green beans. Accompanied by a side of whole grain Dijon mustard.

                                                                    22.95

PRIME RIB- A 16 ounce cut of slow roasted prime rib served with a baked potato, green beans, onion rings, au jus and horseradish cream sauce.

                                                                    32.95

ROSEMARY LEG OF LAMB- Herb roasted sliced leg of lamb served with buttered carrots, scalloped potatoes, mango chutney and a fresh Rosemary au jus.

                                                                                                                    26.95

PASTA MILANO- Plump pan seared scallops and jumbo Gulf shrimp simmered in a rich lobster sherry cream sauce with fresh spinach and herbs. Tossed with imported Fettuccine pasta.