HOURS

Monday: Closed
Tuesday: 11:30am-8:00pm
Wednesday: 11:30am-8:00pm
Thursday: 11:30am-8:00pm
Friday: 11:30am-9:00pm
Saturday: 11:30am-9:00pm
Sunday: 11:00am-8:00pm

Dinner Specials

    SPECIALS

                            Wednesday September 17th 2025

                    Rex Goliath Chardonnay or Pinot Noir  $7gls 

                          Josh Cabernet $12 gls $36 btl                          

                           Adirondack Sunset Lemonade $10

                      Tito’s Vodka, Lemonade and Strawberry Puree 

                                     Pineapple Cosmo

       Pineapple Vodka, Fresh Lime, Cranberry Juice & Triple Sec $11

                                   Red or White Sangria  $9


                                      APPETIZER

BOSTON BAKED CLAMS-  Littleneck clams on the half shell baked golden with a fresh bacon and herb Breadcrumb filling. Finished with a classic lemon scampi sauce and diced scallions.

                                                                        14.95

                                    ENTREES


GERMAN CORDON BLEU- Golden seared thinly pounded breaded pork cutlet topped Black Forest ham, Swiss cheese and a rich mushroom sherry cream sauce. Accompanied by mashed potatoes and sauteed mixed vegetables.

                                                                     22.95



CHICKEN PORTOFINO- Pan seared Panko crusted chicken breast layered with spinach, Prosciutto, roasted red peppers and mozzarella cheese-Baked golden and finished with our delicious Portobello mushroom Marsala sauce. Accompanied by angel hair pasta tossed in extra virgin olive oil with fresh garlic.

                                                                     23.95


OCEAN CACCIATORE-  Plump seared scallops, jumbo shrimp and mussels sauteed in a zesty crushed plum tomato sauce with peppers, onions, fresh garlic, herbs and spices. Finished over Rigatoni pasta with a side of Parmesan.

                                                                      26.95