Dinner Specials

                                SPECIALS

                            Tuesday April 29th 2025

              Rex Goliath Chardonnay, Pinot Noir or Merlot $7gls 

                          Josh Cabernet $12 gls $36 btl                              

                          Sam Adams Summer Ale $6 Pint

                                  Labatt Blue $5 btl

                           Adirondack Sunset Lemonade $10

                      Tito’s Vodka, Lemonade and Strawberry Puree 

                                   APPETIZER

RIPE TOMATO CAPRESE-  Sliced tomato and fresh mozzarella cheese served on grilled peasant bread. Finished with fresh garlic, basil, extra virgin olive oil and reduced Balsamic.                   

                                                                       13.95

                                    ENTREES

CHICKEN & SHRIMP FRANCAISE- Tender chicken breast dipped in a Genovese Parmesan batter and sautéed golden ~ served over spinach and finished with jumbo shrimp, diced tomatoes and a classic lemon scampi sauce.Accompanied by a side of angel hair pasta tossed in extra virgin olive oil with fresh chopped garlic.

                                                                   23.95

VEAL SORRENTO- Our house veal and eggplant Parmesan layered with Prosciutto and fresh mozzarella cheese-Baked golden and finished with our zesty marinara sauce. Accompanied by a side of Parmesan buttered noodles.

                                                                   24.95

SCALLOPS LES HALLES-  Plump seared sea scallops finished in a fresh scallion white wine reduction. Accompanied by homemade mashed potatoes and sauteed mixed vegetables.

                                                                   26.95

Save room for our homemade strawberry shortcake

  THANKSGIVING SPECIALS

                                           Thursday November 24th 2022

  Rex Goliath California Chardonnay, Pinot Noir or Merlot $6gls $17btl

                         Josh Cabernet $12 gls $36 btl                              

          Bolton Landing Brewing Oktoberfest Malty Beer  $6

                     Estos Es Malbec Argentina Red $9 gls 

                            Flower Power IPA $5

                               APPLE CIDER MULE 

                      Tito’s Vodka, Cider, Ginger beer, Cinnamon $10

                                    APPETIZERS

SHRIMP COCKTAIL- Jumbo shrimp served ice cold with spicy cocktail sauce and lemon wedges.

                                                                       13.95

COUNTRY PATE- Our chef’s homemade liver pate served with rustic toast points, diced onion, gherkins, and whole grain mustard.

                                                                                                                          10.95

                        ENTREES

TRADITIONAL TURKEY DINNER- Slow roasted turkey breast served with mashed potatoes, sausage stuffing, green beans, gravy and homemade cranberry relish.

                                                                          $29.95

                                                    Children under 12  $16.95

NEWPORT LINGUINE- Plump sea scallops, jumbo shrimp and Littleneck clams simmered in a delicious Fisherman’s broth with Andouille sausage, lemon zest, diced tomatoes, scallions, fresh garlic, herbs and spices. Finished over imported linguine.

                                                                   $32.95

PRIME RIB- A 16 ounce cut of slow roasted prime rib served with a baked potato, green beans, onion rings, au jus and horseradish cream.

                                                                   $36.95