Dinner Specials

        SPECIALS

                            Thursday May 8th 2025

                    Rex Goliath Chardonnay or Pinot Noir  $7gls 

                          Josh Cabernet $12 gls $36 btl                              

                          Sam Adams Summer Ale $6 Pint

                                  Labatt Blue $5 btl

                           Adirondack Sunset Lemonade $10

                      Tito’s Vodka, Lemonade and Strawberry Puree 

                                   APPETIZER

CRACKLING CALAMARI-  Our crispy golden fried calamari tossed in a sweet and spicy Thai chili sauce with fresh baby arugula.        

                                                                       15.95

                                    ENTREES

CHICKEN SALTIMBOCCA- Pan seared chicken breast medallions served over spinach topped with Prosciutto, melted Provolone cheese and our delicious homemade Chianti Demi-glace. Accompanied by a side of angel hair pasta tossed in extra virgin olive oil with fresh chopped garlic.

                                                                    21.95

VEAL FRANCAISE- Tender veal scallopini dipped in a Genovese Parmesan batter then lightly sauteed golden. Finished over spinach with a delicious lemon white wine sauce. Accompanied by a side of angel hair pomodoro.

                                                                    24.95

SPICY OCEAN SCAMPI- Plump seared scallops, jumbo shrimp and chopped ocean clams sauteed in our delicious lemon scampi sauce with diced Roma tomatoes, capers, fresh garlic and crushed red pepper. Finished over imported linguine. Available hot, medium or mild.

                                                                    26.95

Save room for our homemade strawberry shortcake

  THANKSGIVING SPECIALS

                                           Thursday November 24th 2022

  Rex Goliath California Chardonnay, Pinot Noir or Merlot $6gls $17btl

                         Josh Cabernet $12 gls $36 btl                              

          Bolton Landing Brewing Oktoberfest Malty Beer  $6

                     Estos Es Malbec Argentina Red $9 gls 

                            Flower Power IPA $5

                               APPLE CIDER MULE 

                      Tito’s Vodka, Cider, Ginger beer, Cinnamon $10

                                    APPETIZERS

SHRIMP COCKTAIL- Jumbo shrimp served ice cold with spicy cocktail sauce and lemon wedges.

                                                                       13.95

COUNTRY PATE- Our chef’s homemade liver pate served with rustic toast points, diced onion, gherkins, and whole grain mustard.

                                                                                                                          10.95

                        ENTREES

TRADITIONAL TURKEY DINNER- Slow roasted turkey breast served with mashed potatoes, sausage stuffing, green beans, gravy and homemade cranberry relish.

                                                                          $29.95

                                                    Children under 12  $16.95

NEWPORT LINGUINE- Plump sea scallops, jumbo shrimp and Littleneck clams simmered in a delicious Fisherman’s broth with Andouille sausage, lemon zest, diced tomatoes, scallions, fresh garlic, herbs and spices. Finished over imported linguine.

                                                                   $32.95

PRIME RIB- A 16 ounce cut of slow roasted prime rib served with a baked potato, green beans, onion rings, au jus and horseradish cream.

                                                                   $36.95