HOURS

Monday: Closed
Tuesday: 11:30am-8:00pm
Wednesday: 11:30am-8:00pm
Thursday: 11:30am-8:00pm
Friday: 11:30am-9:00pm
Saturday: 11:30am-9:00pm
Sunday: 11:00am-8:00pm

Lunch Specials

                                         Tuesday April 29th 2025


                              QUICHE

         Bacon, tomato, onion, broccoli & Swiss cheese

                  Includes choice of soup or salad

                                13.95


                              ENTREES


TUNA SANDWICH-  Our homemade tuna salad served on soft seedless marble rye with lettuce, tomato and mild banana peppers. Accompanied by sweet potato fries.

                                                        14.95


BLACK-N- BLUE BURGER- A grilled blackened sirloin burger served on a toasted Brioche bun topped with bacon, blue cheese crumbles, sauteed mushrooms and grilled Balsamic onions. Accompanied by crispy waffle fries.

                                                            15.95


HADDOCK PICCATA- Pan seared Atlantic haddock filet finished in a delicious lemon white wine butter sauce with sundried tomatoes, capers, fresh shallots, herbs and spices.Accompanied by homemade mashed potatoes.


                                                            16.95


STEAK FRITES- A prime 8 ounce grilled New York strip steak sliced over rustic toast points topped with a delicious mushroom garlic au jus. Accompanied by crispy French fries.


Save room for our homemade strawberry shortcake



 


 


 


 


 


 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 


 

 


 


 


 


 


 

 


 

 


 


 


 

 


 


 


 


 


 


 


 


 


 


 

 



 


 


 


 

 

 


 


 


 


 


 


 


 


 


 

 


 


 


 

 

 

 

 


 

 


 

 


 


 


 

 


 


 


 


 


 

 


 


 

 

 

 

 

 

    Tuesday February 11th 2025

 

                              QUICHE

        Bacon, tomato, broccoli, onion & Cheddar cheese

                  Includes choice of soup or salad

                                12.95

 

                             ENTREES

 

CHICKEN PARM SUB-  Our crispy sauteed chicken Parmesan served on a toastie hoagie roll with marinara sauce, sliced prosciutto and melted Provolone cheese. Accompanied by a side of tortellini pasta salad.

                                                            15.95

 

TUNA CLUB SANDWICH-  Homemade tuna salad served on grilled peasant bread with lettuce, tomato and bacon. Accompanied by waffle fries.

 

                                                                                         14.95

 

CALAMARI FRA DIAVOLO- Sliced Monterey squid sauteed in a crushed plum tomato sauce with fresh garlic, herbs and spices. Finished over imported linguine. Available hot, medium or mild. 

 

                                                         16.95