HOURS

Monday: Closed
Tuesday: 11:30am-8:00pm
Wednesday: 11:30am-8:00pm
Thursday: 11:30am-8:00pm
Friday: 11:30am-9:00pm
Saturday: 11:30am-9:00pm
Sunday: 11:00am-8:00pm

Father's Day Specials

 SPECIALS                    

    Rex Goliath California Chardonnay, Pinot Noir or Merlot $6gls $17btl

                           Josh Cabernet $12 gls $36 btl                                                         

                             Flower Power IPA $5

                       Adirondack Sunset Lemonade $10

                      Tito’s Vodka, Lemonade and Strawberry Puree 

                                  APPETIZERS

COCONUT SHRIMP- Golden fried coconut crusted jumbo Gulf shrimp served with a creamy Pina Colada dipping sauce.

                                                                       14.95

DOMINICK WINGS-  Our famous boneless wings tossed in Franks hot sauce with fresh garlic and Parmesan cheese. Accompanied by celery sticks and our homemade Bleu cheese dressing. Available hot, medium or mild.

                                                                       13.95

                                     ENTREES

CHICKEN FRANCAISE- Tender chicken breast dipped in a Genovese Parmesan batter and sautéed golden ~ served atop a bed of spinach and finished with a classic lemon white wine butter sauce.  Accompanied by a side of angel hair tossed in extra virgin olive oil with chopped garlic.


                                                                                                                   23.95

NEWPORT LINGUINE- Maine lobster meat, jumbo shrimp and Littleneck clams simmered in a delicious Fisherman’s broth with Andouille sausage, lemon zest, diced tomatoes, scallions, fresh garlic, herbs and spices. Finished over imported linguine.

                                                                                                       34.95

SCALLOPS LES HALLES-  Plump seared sea scallops finished in a fresh scallion white wine reduction. Accompanied by our creamy homemade Parmesan risotto and sauteed mixed vegetables.

                                                                   26.95


PRIME RIB- A 16 ounce cut of slow roasted prime rib served with a baked potato, green beans, onion rings, au jus and horseradish cream sauce.

                                                                   36.95

          Save room for our homemade strawberry shortcake

            Happy Fathers Day!