HOURS

Monday: Closed
Tuesday: 11:30am-8:00pm
Wednesday: 11:30am-8:00pm
Thursday: 11:30am-8:00pm
Friday: 11:30am-9:00pm
Saturday: 11:30am-9:00pm
Sunday: 11:00am-8:00pm

Catering

The Ripe Tomato: An American Grill is now proud to offer our award winning cuisine and service - now delivered to your door! We are fully equipped to cater all functions, from intimate dinner parties, to festive office parties, to grand weddings. Service options range from simple delivery of a self service buffet, to a full service presentation of a multi-course meal. You may use our popular existing restaurant menu, including our extensive collection of daily specials, as a guide to what we can offer you. However, our chefs will happily work with you to design a menu that meets your specific needs, whatever they may be. As the service we provide is customized for each occasion, we request that you meet with one of our banquet managers to go over menu, staffing, and pricing options.

APPETIZERS

Mixed Green Salad $65
Caesar Salad $90
Sliced Tomatoes and Fresh Mozzarella $100

Marinated Roasted Red peppers with Provolone $110

Bruschetta $110

Boneless Chicken Wings $110
50 Bone-In Wings $Market Price
Shrimp Cocktail $135
Bermuda Salad $110

SIDES

Pasta Salad $70
Potato Salad $70
Coleslaw $75
Rice Pilaf $45

PASTA

Penne Marinara $65
Penne ala Vodka with Broccoli $125
Penne Roma (Sundried Tomatoes, Mozzarella, Italian Sausage in a Vodka Cream Sauce) $135
Penne Putanesca $110
Fettuccine Alfredo $100
Pasta Primavera $95

Ask about current market pricing to add chicken, shrimp, scallops etc. to any of the dishes above.

Meatballs $120
Sausage and Peppers $120
Shrimp, Scallop & Mussel Fra Diavlo with Penne $185
Seafood Bari with Penne $185
Shrimp Scampi over Linguini $175

ENTREES

Eggplant Parmigiana $100
Chicken Parmigiana $120
Pork Parmigiana $110
Veal Parmigiana $1185
Chicken Francaise with Spinach $145
Chicken Marsala $140
Veal Marsala $185
Yankee Pot Roast with Mashed Potatoes $150
Herb Roasted Pork Loin with Gravy and Mashed Potatoes $150

Full trays serve 20 to 25 people. Half trays are available for most dishes.

$50 set up and delivery charge includes chafing pans and sternos. Free delivery for disposable pan drop off.

We also offer a light fare menu of sandwiches and wraps. Custom menus are also available.